Start by making Rice Krispie Treats, modified with using chow mein noodles instead of cereal. The recipe can then be used to make little bird nests, a perennial spring time favorite and especially appropriate for Easter.
Use the standard marshmallow recipe, but substitute the cereal with chow mein noodles, and create a unique, sweet treat that looks like a small bird nest. Add a few jellybeans or chocolate eggs, and even the birds might go for it!
This idea came from Kendra, who has an insane amount of cool crafting ideas at this website.
From The Old Stand-By Rice Krispies Treat Recipe:
3 tablespoons butter or margarine
1 package (10 oz., about 40) regular marshmallows
6 cups Rice Krispies®
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
3. Using buttered spatula or wax paper, evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2 inch squares.
While the mixture is still malleable, you can form it into the desired shape. Don't worry about breaking up the noodles; remember that birds must tweak their long twigs into workable pieces to finish up their habitats.
The marshmallows in the mixture looked a bit too white at this point, so you could use some Wilton's Color Mist Spray in brown and spray all over the entire confectionery nests. (The white does get darker as time elapses, and the nests looked more realistic later in the day.)
Lauren Whitney, local morning television anchor at Grand Junction's KKCO TV (see her blog page here), will talk about this project on air April 9, 2009 during the 6 AM News.
Have fun making these edible treats!