Citron Tea - Hot or Cold

When I first found out about Citron Tea and shared a cup with a friend, I was amazed that I had never come across it before. It is delicious hot, and chock full of vitamin C.

I love this stuff! I now have a couple of mugs full of citron tea each day, and it is especially warming and delicious on these cool autumn days.

Initially, a Google search brought up information only about citrus tea and various recipes. Then I realized I was putting in an incorrect search term of "citrus tea", whereas the real subject term should have been "citron" tea; a big difference, I found out.

From 2005, a post referenced at Jam Tea:

In the past few months I’ve discovered a weird new kind of tea. At first I thought the people drinking it were just freaks. I watched some people scooping out spoonfuls of what appeared to be jam, schlopping it into mugs, adding hot water, stirring it up real good, and drinking it. I was shocked by this behavior. Clearly, jam is meant for bread and crescent rolls and such, not hot water.

These people explained to me, however, that the stuff in the jar was not jam. It was, in fact, tea. This kind of tea comes from Korea, I understand. The most popular flavor is “citron tea.” It’s made with honey. I dunno… looks like jam to me.

So I tried this so-called “tea” and I found it really good! It’s sweet, like the “fruit tea” (I think it’s just Kool-aid) you get in teahouses. When you get to the bottom of your cup, there’s always these grapefruit shreds. They’re pretty tasty too.

Citron tea comes in a jar, and looks like orange marmalade, definitely like the dark tea we are used to seeing. The listing on the label does not even list tea as an ingredient.

It really does taste like something between a hot fruit drink and lemonade, but the bits of citrus fruit peeling at the bottom of the finished toddy give it added zing. It also has (supposedly) 3x the vitamin C equivalency of lemons.

Here is a picture of Citron Tea (courtesy of Flickr):


It is available at Korean and Chinese groceries, and also, amazingly, at the Oriental food aisles in many Costco stores. A yummy new taste treat!